Our bet: to offer you good gastronomy, but also to offer you a sample of how our ancestors lived, worked and cultivated the large expanses of rice fields in the Ebro Delta. Currently, all rice production is practically industrialized, but not more than 50 years ago you could see, from spring to late summer, groups of farmers cultivating these fields. In this way, if you visit us, you will be able to get an idea of the hard work they did in their day to day life.
Our most popular and traditional party, to enjoy a Sunday with the family at the Mas de la Cuixota in the Restaurant l’Estany Casa de Fusta. To remember our ancestors and how, with great effort and dedication, the groups of planters planted the rice in every corner of the Ebro Delta and harvested it at the end of the summer. With this tradition, we aim to make known how, a few decades ago, this work was done in the Ebro Delta, how hard it was and the days involved in planting the Delta’s rice paddies.
Also popular and traditional, the Festa de la Plantada in less touristic times allows you to enjoy a quiet Sunday to enjoy with your family at the Mas de la Cuixota of the Restaurant l’Estany Casa de Fusta. To remember our ancestors and how, with a lot of effort and dedication, they collected the fruit of so much effort.
With this tradition, we aim to make known how, a few decades ago, this work was done in the Ebro Delta, how hard it was.
Financiado por la Unión Europea – Next GenerationEU
